Specification:
● Stainless steel bowl with handle – capacity 7.0 l
● Six-speed variable speed + pulse function
● Planetary movement of attachments – perfect for aerating dough
Equipment:
● Dough hook with silicone coating
● Whisk for mixing light mixtures – products that need to be well aerated: cream, egg whites, whole eggs, sponge cakes, butter and egg creams, mayonnaise.
● Mixer for mixing multi-ingredient mixtures: cake ingredients, minced meat and fish, pâtés, grating cheese for cheesecake, mashing boiled potatoes into puree and thick creams
● Bowl lid – facilitates product dosing during use and reduces splashing of liquid products
● Dough spatula
● Protection against turning on incorrectly assembled device
Technical data:
● 220-240 V 50 Hz
● Power 1500 W
● Maximum power 2600 W
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